Low Fat Velvet Crab Pate (20x110g)
RSP (£): £0.00
100% natural velvet crab pâté, source of Omega 3 and vitamins B and E, with a mild, delicate flavour.
We are a family business founded in Santander in the early nineties. The privileged setting in which we find ourselves, a beautiful coastline bathed by the waters of the Cantabrian sea, allows us to have direct access to raw materials of the highest quality.
As a result we developed a range of pâtés whose main ingredient is fresh seafood that continually arrive at the factory. Lobster, crab, salmon, anchovies or Galician-style octopus are some of the references.
The seafood of quality, along with the benefits of extra virgin olive oil or Omega 3 fatty acids that they have, involve the consumers of our pâtés in all the healthful benefits of the Mediterranean diet.
|Brand||Caprichos Del Mar|
|Lead Time||15 days|
|Qty Per Case||20|
|Dietary||Free From Added Sugar, Free From Celery, Free From Lupin, Free From Mustard, Free From Nuts, Free From Peanuts, Free From Sesame, Free From Soya, Free From Sulphites / Sulphur Dioxide, The Low Calorie Shop|
|National Food Shops||Foods From Spain|
|Speciality||The Seafood Shop|
|Shelf Life||4 years|
INGREDIENTS: Velvet crab (41%), Hake, Cream, Velvet Crab Fumet, Milk, Eggs, Wheat Flour, Salt and Natural Spices
ALLERGEN INFO: Allergens shown in bold - Crustacean, fish, milk, eggs, gluten.
STORAGE: Ambient, store in a cool dry place. Serve cold. Once opened, keep chilled and consume within two days.
COUNTRY OF MANUFACTURE: SPAIN
NUTRITION PER 100g
|Food Categories||, , , , , , , , ,|